Tucci’s Weekend Brunch
Tucci’s Carmel welcomes you to brunch this summer!
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Tucci’s weekend summer brunch features many familiar menu items alongside innovative approaches to your favorite brunch staples.
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Tucci’s Carmel provides a culinary destination any night of the week, with its stylish yet casual ambience and its chef-driven, seasonally appropriate menu featuring only the freshest and finest ingredients. This summer, Tucci’s is excited to offer patrons an unparalleled weekend brunch experience, featuring classic menu items alongside innovative takes on brunch favorites. With their extensive menu of brunch appetizers, soups and salads, omelets, sandwiches, full plates—and an impressive list of wines and summer-brunch cocktails—you just might have a hard time making your mind up. Thankfully, at brunch there’s no hurry.
Start with Warm Honey Rolls, dressed in cinnamon and sugar, with honey butter and toasted pecan maple syrup—or go with some of Tucci’s classic Calamari Fries. For your entrée, choose a Spinach & Mushroom Omelet, or follow your heart to Italy with an Italian version with spicy Italian sausage, artichoke hearts, sundried tomatoes, spinach and aged parmesan. If you’re craving a burger for brunch, you will not go wrong with the Wagyu Bacon Burger. Tucci’s sources its Wagyu beef from a family farm in Ohio, and this burger has it all—onion-bacon jam, lettuce, tomato, onion, and taleggio cheese, beautifully smashed onto a brioche bun. In the mood for more traditional brunch fare? How about the Lobster Benedict, with North Atlantic lobster and salmon roe, topped with hollandaise? Or perhaps the Brioche French Toast, with all the fixings, a side of fresh berries and applewood smoked bacon.
Tucci’s never fails to deliver on its menu items, nor on its inspired list of cocktails, wines and beers. Especially renowned for its award-winning wine program, Tucci’s offers a choice of more than 340 bottles, and their resident wine manager is available to help you choose the perfect one.
When the weather’s right—and shouldn’t it always be for brunch—take your dining out to the patio, and enjoy impeccable dining in the heart of Carmel City Center. Call ahead to learn about the patio’s upcoming series of live music and other summer events.
Enjoy Tucci’s fresh approach to summertime brunching all season long, Saturdays and Sundays, from 10AM to 3PM. Follow them on Instagram @tucciscarmel and Facebook @Tuccis Carmel.
Start with Warm Honey Rolls, dressed in cinnamon and sugar, with honey butter and toasted pecan maple syrup—or go with some of Tucci’s classic Calamari Fries. For your entrée, choose a Spinach & Mushroom Omelet, or follow your heart to Italy with an Italian version with spicy Italian sausage, artichoke hearts, sundried tomatoes, spinach and aged parmesan. If you’re craving a burger for brunch, you will not go wrong with the Wagyu Bacon Burger. Tucci’s sources its Wagyu beef from a family farm in Ohio, and this burger has it all—onion-bacon jam, lettuce, tomato, onion, and taleggio cheese, beautifully smashed onto a brioche bun. In the mood for more traditional brunch fare? How about the Lobster Benedict, with North Atlantic lobster and salmon roe, topped with hollandaise? Or perhaps the Brioche French Toast, with all the fixings, a side of fresh berries and applewood smoked bacon.
Tucci’s never fails to deliver on its menu items, nor on its inspired list of cocktails, wines and beers. Especially renowned for its award-winning wine program, Tucci’s offers a choice of more than 340 bottles, and their resident wine manager is available to help you choose the perfect one.
When the weather’s right—and shouldn’t it always be for brunch—take your dining out to the patio, and enjoy impeccable dining in the heart of Carmel City Center. Call ahead to learn about the patio’s upcoming series of live music and other summer events.
Enjoy Tucci’s fresh approach to summertime brunching all season long, Saturdays and Sundays, from 10AM to 3PM. Follow them on Instagram @tucciscarmel and Facebook @Tuccis Carmel.
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With Tucci's impressive list of wines and summer-brunch cocktails, you'll leave the table thirsting to return.
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